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March 11, 2026

Centreville Spy

Nonpartisan and Education-based News for Centreville

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Main Street Maryland Takes the Stage on Main Street in Easton: A Chat with Christine McPherson

October 6, 2025 by The Spy Leave a Comment

While Marylanders are still becoming familiar with their communities’ Main Street program throughout the state, on the Mid-Shore, that’s not an issue.  Over the last twenty years, our largest towns, including Cambridge, Chestertown, Denton, Easton, and Centreville, have all participated in the state’s Main Street program, and each one can point to tangible success stories as a result.

Maryland’s Main Street program is helping small towns across the state rediscover the power of their historic downtowns. Rooted in a national model from Main Street America, the initiative supports communities that want to revitalize their commercial cores while preserving local character, focusing on four key areas—design, promotion, economic vitality, and organization—to create a framework that’s as much about people as it is about place.

Starting next week, Main Street Maryland will take the stage in downtown Easton at the Avalon Theatre for a series of workshops, presentations, and to highlight our regional success for representatives from New Cumberland to Ocean City, and the Spy was curious to talk with Christine McPherson, who leads the Main Street effort in Maryland, to understand better how some of the State’s small towns are making real progress.

This video is approximately six minutes in length. For more information about Main Street Maryland, please go here.

 

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider

Can I Help You Find Something? By Laura J. Oliver

October 5, 2025 by Laura J. Oliver Leave a Comment

I spent the weekend with my two older sisters and their husbands in what has become a regular sister-gathering now that our parents are dead. 

 As usual, there were some retellings of family tales, some stories that were revelations, and some that were three variations on a theme. There was no right or wrong to them; they were just each of us sharing our differing perspectives—like who was Mom’s favorite, what we inherited from Dad, and how things might have turned out differently. That kind of thing. 

And for the record, I’ll say it again, I was not Mom’s favorite. That distinction varied, the recipient being, in Mom’s words, “Whomever needs me the most.” 

A role to which no one aspired. 

This powwow was in the hills of Western Maryland, where my firstborn sister’s place overlooks a valley of golden fields bisected by a picturesque railroad track. In the morning, fall mist draped the tree line, giving the illusion of mountains and memories far bigger than the hills.

Because looking back often includes a confession of sorts, I shared this one because it involved a talent for which I have always been a bit vain, and which may demonstrate a learned response to those who need me as well. I am, after all, my mother’s (third) daughter.

Don’t judge too harshly. About the only things I was good at were kickball, running, and making eye contact with my teachers. Kickball and running have not turned out to be particularly valuable life skills, but eye contact is probably why I have three kids and own my own home today. 

We were lingering at the dinner table over my brother-in-law’s peach upside-down cake. “I was at the post office,” I said, “and the line was about 12 patrons deep waiting to get up to one of the three service windows. There was an 8-foot-long, narrow table, about 12 inches wide and chest-high, down the center of the room, where we could queue up to await our turn, simultaneously writing last-minute addresses on envelopes without losing our place in line. I set my purse down and started addressing a package while several other customers did the same.”

 As each person finished their business at the windows, our line slid along the table, I explained. A man ahead of me in line was frumping around pretty anxious about how long the whole process was taking, and I sympathized. It was like being on the beltway in a slowdown—where I always remind myself that every car in front of me has the same goal I do–to get to the next exit as quickly as possible. So, I relax about what I can’t control, knowing my anxiety contributes nothing, and that everyone working towards their goal is inadvertently working towards mine.

The man, fastidious in a button-down-collar, blue shirt, rolled up sleeves, and black jeans, was about three customers ahead of me, so we got to our windows simultaneously—he all the way down the row, me at the one nearest the end of the table. But as I turned in my parcel, I noticed he had not left the building but was frantically searching for something on the floor. Then, out of the corner of my eye, I saw he was now roaming the entire room, looking a tad panicked. Then he bolted out the door. 

I asked when I could expect my package to be delivered, thanked the clerk helping me, and turned to leave when this man burst back in frantically scanning the room again. 

“Did you lose something?” I asked, looking him right in the eye, because what can I say? It’s a gift. And because my only other gift, besides kickball and running fast, is that I am a really good finder. When the kids lost something, or Mr. Oliver could be witnessed searching his car, I’d always ask, “What are you looking for?” then calmly scan my intuition and within a minute or two produce the missing object.

My finder-sense was coming online, my helper-sensibility was on high alert. He had a need, and I was going to help him meet it. It was the role I was born for.

“My keys!” he groaned, panicked. “I can’t find my car keys, and I’ve got to get home. My wife has to get to an appointment and I’m already late.”

I felt into an image of his keys, imagined them in my mind’s eye—scanned my internal vibe-meter for where they might be lying in a corner of the room behind a table leg, or under a one-day delivery envelope left on the counter. I lifted a pile of label debris by the postal packaging display.

Then I began looking with him in earnest, and now his problem felt like my problem, which meant I was kind of in my element. I could almost feel the sense of happy satisfaction the moment I’d be able to say, ‘Are these yours?” 

He left the building again and I continued to search. Finally, I walked out into the wide shallow parking lot where cars were parked like teeth in a comb, in case he had found them and left, but he was out there peering under a Subaru. 

I needed to get home myself, and having completely failed to use my superpower for good, I called out, “I’m so sorry! Hope you find them!” 

I opened my purse for my sunglasses, and to my horror, there sat a clump of keys I had never seen before. 

He was incredulous. To be fair, so was I. “You mean you’ve had my keys all this time?” he asked, eyebrows raised, face flushed, and voice rising.

Sometimes you just can’t do anything but say you’re sorry and know that, for the moment at least, you have legitimately earned the title: Mom’s Favorite Child. 


Laura J. Oliver is an award-winning developmental book editor and writing coach, who has taught writing at the University of Maryland and St. John’s College. She is the author of The Story Within (Penguin Random House). Co-creator of The Writing Intensive at St. John’s College, she is the recipient of a Maryland State Arts Council Individual Artist Award in Fiction, an Anne Arundel County Arts Council Literary Arts Award winner, a two-time Glimmer Train Short Fiction finalist, and her work has been nominated for a Pushcart Prize. Her website can be found here.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider, Laura

Food Friday: Slow-Cooker Dinners

October 3, 2025 by Jean Sanders Leave a Comment

We have just moved into temporary quarters – a place too small for our many boxes of books, the hats, the scrapbooks, the baby treasures, our clattering miscellany of pots, pans, racks, roasting pans, wine glasses, salad bowls, platters, the KitchenAid mixer and the Dutch ovens. We hadn’t yet packed up our knives, scouring pads, shrimp de-veiner, can opener, the brownie pan and the Champagne flutes before the packers came – so everything we hold dear – they wrapped in miles of paper, and stashed away in a mountain of boxes, now squirreled away in storage. The packers were more efficient than we were – and were faster and lighter on their feet, too. How could they expect us to live someplace for three months without cookie sheets? All the tablecloths and napkins are snug in boxes packed under our own personal Rosebuds. But somehow, amid the chaos and welter and reams of crisp packing paper, Mr. Sanders had to presence of mind to guard the Crock-Pot®. Thank goodness. And soon we will be able to prepare for fall.

It’s the beginning of October, for heaven’s sake. It’s still hot. Candy corn and Halloween candy have been displayed at the grocery store since August, when the children went back to school! It should be cold by now! At least sweater weather. Please don’t let this be a Halloween when we have to worry about the chocolate candies melting in the neighbors’ Trick or Treat buckets. (Let us pause for a minute and give thanks that the Hurricanes Humberto and Imelda are dancing a pas de deux out in the wide Sargasso Sea instead of along the east coast. Amen!) Let’s enjoy some coolth with our ghoulies and ghosties and long leggedy beasties.

I am ready now to break out the slow-cooker, and rummage around the internet for warm, comforting, homey recipes, since the cook books are God knows where. Every seasonal change brings a different view of what we should be cooking for dinner while breakfast never seems to vary much: a bowl of sticks and twigs livened up with some blueberries or bananas seems fine 12 months out of the year. Maybe we substitute hot oatmeal on snow days, and pancakes for weekends, but otherwise breakfast seems boringly and comfortingly consistent. We do like to vary our dinner prep. In my annual summer project to foist most of the cooking off on Mr. Sanders, I am doing my best to stay out of the blazing hot kitchen. The more grilling he can do, the better. But once the cooler weather rolls around again, I am excited about spending hours puttering, stirring, chopping, flouring, browning, tasting, and imagining warm, candlelit dinners. Maybe with a cheering glass of red wine, and a little Red Garland playing in the background.

We are adrift this year, between homes, and need a little cosseting. But we also have a new town to explore; we’d like to be a little more foot loose and fancy free, and don’t want to be stuck in a pokey apartment all day long – so a Crock-Pot® is the answer. We can load it up with tasty ingredients, run out for a few hours to case the new neighborhood, and come back to the apartment, that for an evening, will smell like home, and our dinner will be waiting for us. Genius.

Our smart friends at Food52 have the answer, as usual: Chicken Parm Soup

Slow Cooker French Wine and Mustard Chicken

55 Slow-Cooker Recipes That Will Warm Up Your Fall

Slow-Cooker Recipes

Slow-Cooker Beef Stew

Sweater weather shouldn’t be too too far away. Go out to a harvest festival this weekend, buy a pumpkin and an armful of mums. Make hay while the sun shines!

“If you are careful,’ Garp wrote, ‘if you use good ingredients, and you don’t take any shortcuts, then you can usually cook something very good. Sometimes it is the only worthwhile product you can salvage from a day; what you make to eat. With writing, I find, you can have all the right ingredients, give plenty of time and care, and still get nothing. Also true of love. Cooking, therefore, can keep a person who tries hard sane.”
― John Irving


Jean Dixon Sanders has been a painter and graphic designer for the past thirty years. A graduate of Washington College, where she majored in fine art, Jean started her work in design with the Literary House lecture program. The illustrations she contributes to the Spies are done with watercolor, colored pencil and ink.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider, Food Friday

Profiles in Philanthropy: The Hole in the Wall Gang Starts to Camp at Wye

September 29, 2025 by The Spy Leave a Comment

A few years ago, the Spy ran a good news story that the Mid-Shore philanthropist Arthur Houghton’s famed Wye Institute, just off of Wye Island in Queen Anne’s County, had to donate to Hole in the Wall Gang.  This remarkable campus had served as a leadership camp, a think tank, and the eventual home of the Aspen Institute for decades until the organization made a strategic decision to close its operations at the site.  The idea that the non-profit would use the approximately 500 acres to host extremely ill children and their families was welcomed news for the entire region.

But who was the Hole in the Wall Gang? The Spy wanted to know, so we spent some quality time with Arthur Houghton’s stepson, Jeff Horstman, and a few members of the Hole in the Wall Gang’s senior management team to discuss the organization’s mission in a 2023 interview.

Two years later, the Spy returned to Wye for an update with Jeff and Vermont-based HITWG board member Bonnie Ferro, who also co-directs the Charles P. Ferro Foundation, about her family’s decision to make a $1 million lead donation to construct its welcome center and infirmary as part of the organization’s $15 million phase one project.

This video is approximately five minutes in length. To make a donation to the Hole in the Wall Gang or to learn more about its programs, please go here.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider

When a Little is Good, More is Better By Laura J. Oliver

September 28, 2025 by Laura J. Oliver Leave a Comment

I have a philosophy which is, if a little is good, more is better. A teaspoon of Miracle-Gro once a week makes the flowers bloom? How about a tablespoon every day? Kaboom. 

Leah-dog agrees with me on this philosophy. One walk a day is good? Three is waaay better, mama. 

This does not pertain to everything, however, as you shall see. 

Someone we will just call Not-Me, over-ordered mulch for this small city yard—to the tune of six yards–which is a mound, no lie, the size of a Volkswagen Beetle. And since this house has no driveway or off-street parking, the tractor-trailer that delivered this astonishing order had to dump it on the sidewalk and street in front of the house. 

Immediately, city traffic enforcement began cruising by, very excited at this new development. Parking had been compromised. Scofflaws were afoot! That was me, now doomed to haul the mulch, one wheelbarrow load at a time, up the 3 brick steps into the front yard, behind the wrought iron fence, to free the avenue of parking obstacles. 

Professional landscaping trucks cruised by hour after hour, the employees in the cabs looking down, shaking their heads with incredulity, and probably placing bets on the impossible task. As the hours wore on, parking officials cased the situation more frequently, waiting for that one opportunity, say, during a break for water, that they could claim the mulch had been abandoned and was now a legitimate violation. 

I shoveled, heaved, and dragged for 7 hours without pause. I missed a physical therapy appointment; lunch was on the fly. But by 4 o’clock that afternoon, the car-sized mound of mulch on the street was now a car-sized mound in the front yard. 

It was a lot of a lot, as Taylor Swift would say.

What if something crawls in there over the winter I asked Not-Me, eyeing the mountain, which was as tall as my head. I had encountered this once before, you remember. In my previous neighborhood, forty snakes had come slithering out of a mulch pile in the spring, in which they had been incubating for God knows how long. All of which I had had to kill by myself for the safety of a two-year-old toddler standing on the far side of the pile.

I was assured this would not happen twice. Yeah, what are the chances that something creepy wants to live in the new mulch pile? 

Yet when I went to move more of the mulch to places that didn’t need it a week later, the rake hit two big eggs. Perfect, unbroken, and yet buried deep within Magic Mountain. Too big to be snake eggs, I told myself, yet what mother duck would burrow into a mulch pile and abandon her eggs there? Maybe they had been stolen by a raccoon! A little bandit with a black mask and little black hands! Stowed away for future use. 

I pulled the eggs out and left them next to the house foundation to admire and wonder over. Two days later, they had disappeared without a trace. 

But this weekend, I was taking the dog for a walk, and on the side of the house between the remnants of Mulch Mountain and the street, I looked down and spied a snake slithering along next to my shoe. Had he come from the mulch? Were we going there again? I snapped a quick photo and checked him out on my phone. A harmless rat snake. 

There was a time in my life, I would have run for a shovel anyway, but those days are gone. I carry flies out of the house. Run down three stories to release spiders. (Not always. If a bug doesn’t cooperate with capture, sometimes it has to go into the light…), because I’m not extreme about anything. I’d say I’m a very medium person. 

But everything seems more sacred now. Although a bit squeamish, I captured the snake in a cardboard box and carried it down to the creek, where I let it go among the kudzu vines, the violet asters, and burgundy coneflowers. The breeze blew up the bank carrying the scent of saltwater and sun. Live long and prosper, snake. 

But I feel bad that whatever was in those eggs didn’t have a chance to live. Although I don’t know how this could be true, I suspect that it is: there isn’t life that doesn’t matter and life that does. Life is diverse in its expression, yet universally holy. Indivisible. And, I’m beginning to believe, somehow conscious.

 As Kate Forster points out, spiders dream, dolphins have accents, otters hold hands, and ants bury their dead. And I’d add, elephants grieve, cephalopods hold grudges, and gray wolves mate for life.

We are islands in an ocean, and it is not the ocean that connects us but the floor of the sea.

I think “if a little is good, more is better” refers only to love and how it shows up in the world. Through you. Through me.


Laura J. Oliver is an award-winning developmental book editor and writing coach, who has taught writing at the University of Maryland and St. John’s College. She is the author of The Story Within (Penguin Random House). Co-creator of The Writing Intensive at St. John’s College, she is the recipient of a Maryland State Arts Council Individual Artist Award in Fiction, an Anne Arundel County Arts Council Literary Arts Award winner, a two-time Glimmer Train Short Fiction finalist, and her work has been nominated for a Pushcart Prize. Her website can be found here.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider, Laura

Food Friday: Apple Cider Doughnuts

September 26, 2025 by Jean Sanders Leave a Comment

The Spy Test Kitchens have been enjoying a breath of fresh fall air. We have flown the coop for a few days, so this is a column from our own Way Back Machine.

The days have been beautiful with bright azure skies, brisk zephyr breezes, and I can imagine a touch of frost on the windshield in the morning. It is a good time for walks with Luke the wonder dog, who was heartily tired of the hot summer. The brown, fallen leaves make poking his nose in every bush an even more intriguing activity, from his point of view, while more annoying to my end of the leash. I do enjoy trailing a curious, buoyant dog, happily trotting ahead of me, than the pokey puppy I was hauling through the neighborhood all summer long.

Luke is also fond of taking car rides. He likes going along on short excursions to the farm stand for various seasonal purchases. In the past couple of weeks we’ve taken trips to buy chrysanthemum plants for the front porch, pumpkins that we will never carve, and the most recent excursion was to acquire more than enough apple cider to make a batch of apple cider doughnuts. There is nothing more tempting than a clutch of home-made doughnuts over a weekend. We have no steely resolve in this house as we prepare for our annual doughnut nosh.

Since we aren’t frying the doughnuts, we can enjoy the first tastes of fall without worrying about fats and all of the cardiac dangers associated with fried foods. I love the silicone doughnut molds we have, which are bright Lego colors. These molds are doughnut-shaped so we don’t have the added temptation of orphan doughnut holes, sitting sadly on the kitchen counter, warbling their alluring siren songs. I love the genius of reducing the cider on top of the stove to concentrate its flavor. This is why we like to read recipes, to wallow in the vast and varied experiences of the home cooks who have cooked before. These doughnuts taste like a visit to the farm stand, without all the car windows wide open to give Luke the cheap breezy thrills of a car ride to the country: Baked Apple Cider Donuts

If you do want the experience of frying doughnuts, à la Homer Price , please take a look at Mark Bittman’s recipe for fried apple cider doughnuts. I haven’t tried this recipe, but I bet it is deelish: Apple Cider Doughnuts

Apple cider doughnuts only require about a cup and a half of cider. Whatever should we do with the rest of the half gallon? We are concerned about food waste, and apple cider is so delicious! Naturally our thoughts first turn to cocktails: Apple Cider Smash

Spiked Hot Apple Cider Punch

But life is not a big cocktail party, sadly. We do need to eat dinner and be civilized for the greater part of the day. This is an ingenious way to use up some cider, and do something different with sausage: Sausage and Apple pie

It is a good time for change. It’s nice to wear sweaters again. Socks! What a novelty! I know in January that a 66°F morning would seem positively balmy, but today I watched mist rising from the grass where the sun was burning off the dew, and it felt good to bundle up a little bit. It will be divine to sink our teeth into warm, sweet apple cider doughnuts, too. Welcome, fall!

“Two sounds of autumn are unmistakable…the hurrying rustle of crisp leaves blown along the street…by a gusty wind, and the gabble of a flock of migrating geese.”
― Hal Borland


Contributor Jennifer Martella has pursued dual careers in architecture and real estate since she moved to the Eastern Shore in 2004. She has reestablished her architectural practice for residential and commercial projects and is a real estate agent for Meredith Fine Properties. She especially enjoys using her architectural expertise to help buyers envision how they could modify a potential property. Her Italian heritage led her to Piazza Italian Market, where she hosts wine tastings every Friday and Saturday afternoons.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider, Food Friday

Remembering Judge John C. North In his Own Words

September 22, 2025 by Dave Wheelan Leave a Comment

Last Friday brought the sad news that Judge John C. North had passed away at the ripe age of 94

Just a few months ago, I had interviewed the judge to help spread the word about the Bugatti exhibition at the Academy Art Museum. We talked at length that day about the show and his contributions of both cars and knowledge to what has been the AAM’s most successful exhibit to date, which celebrated the famed automobile designer family. But before we began that conversation, the judge was in a reflective mood, and we spent nearly as much time talking about his own life and his love for log canoes.

It was a rare moment with this native son of the Eastern Shore. The only child of a Talbot County lawyer, he earned his law degree at Harvard before returning home to practice and eventually joining the Maryland bench. With his rich vocabulary and formal manners, he carried one back to another era in his telling of his upbringing and love of boats.

That unplanned digression, before the “real” interview, lasted nearly 20 minutes. At the time, I told him I would someday produce another video that included this material, and he was delighted by the idea. That “someday” came sooner than expected. For a man known for his love of precision in language, it feels fitting that he told his story in his own words.

This video is approximately 18 minutes in length.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider

Fireball By Laura J. Oliver

September 21, 2025 by Laura J. Oliver Leave a Comment

I am on time, but my dance class is missing. I run down the deep stairwell at the City Rec Center, past the rock-climbing wall, where the bored instructor in the ballcap sits student-less as usual and yell to him, “Next time! Really going to try it soon!” which is a well-intended promise, but when push comes to shove, I always eye that towering, two-story wall with its dangling ropes, and wonder if that’s how I want to die. 

I continue down the stairs, cheers from a basketball game surging over me in waves, and sure enough, the room where we danced last week is dark, the door closed, and I’m momentarily confused and disappointed. This is our second session of Latin Dancing and I went all out in preparation, meaning, as the instructor suggested, I wore a skirt this time and I’ve got a hair tie on my wrist in case the room heats up again.

The women in this class are strangers to me, although a couple seem to know each other. There were eight of us at the first class, and for the instructor’s sake, I have been praying that everyone came back tonight, because she can’t afford to lose students. Her name is Nancy, she’s about 28 years old, wears a ponytail and glasses, and is a professional choreographer who calls out instructions in a lilting Spanish accent. 

As I hit the last step, a woman from my class runs out of a nearby room and smiles at me—“We’re in here! I came to get you.” And I smile back; the tiniest kindnesses are ridiculous in their impact. 

I feel the beginnings of a tribe stir my heart.

So, we are in a smaller and better room where the mirrors are unobstructed. And everyone returned! A couple of other students are wearing skirts as well. We practice the dance we learned last week, Fireball, and then move on to the Mambo. Then back to Fireball because we have the mental retention of bricks. 

But the more we practice the more control we have and the freer we get, the less we concentrate on the instructor and begin inhabiting our own bodies, dancing for whoever we are dancing for. You. Memory. Imagination. 

Sometimes I think we dance because of the days we didn’t, and for the days to come when dancing will no longer be on the syllabus. We have been briefly given another moment in which to defy gravity and the limitations of time. I was born in a flame, everybody gonna know my name, the music imagines. And like adolescents, who still believe there is no one they can’t be, and nothing they can’t do, for the length of the dance, we imagine that, too.

As we learn the Mambo, which is essentially another word for “shake it,” I am fixated on Nancy as she breaks down new moves. Like how to swing your hips as you rotate in a circle, swinging out slooowww, then fast- fast, slooowww, fast- fast. 

This is much harder than it sounds. Rotating your hips without moving your torso starts with your feet. Watch a hula dancer sometime. All that mesmerizing rhythm and grace are being engineered elsewhere. That’s the trick, isn’t it? To hide the mechanics of grace?

 When I compliment the woman dancing next to me, she suggests I move like I’ve got a hula hoop around my waist. Elbows up to keep our frame.

This makes me think of the first dance I ever learned. One day my father brought a hula hoop home from work, a new toy, then set it aside and taught us the Twist. It’s a new dance, he said, demonstrating. Just move like you are drying your backside with either end of a bath towel while putting out a cigarette with the toe of each shoe. 

Well. He wasn’t wrong. 

Funny the things that stay with you. 

I participate in another class at the Rec Center called Cardio Dance. Like Nancy, Leandra, who teaches it, is a pro, a joy to watch, and a challenge to emulate. But Leandra goes through the moves slowly, lets you think you’ve gotten them, then does a bait and switch, whipping them out at triple speed. Or she changes direction! 

We are all facing one way and suddenly she spins around, and we are supposed to be going in the opposite direction, leaderless—or sometimes, in any direction, it’s a spontaneous free-for-all. Decorum breaks down, and we rollick like teams in the Puppy Bowl. You can’t help but laugh, dancing with the rules tossed out, responsible for your own moves. Wait! I’ve got moves?

Wait… I have to change direction?

Sometimes Leandra just shouts for joy over the music or laughingly yells, “Uh-oh!” Like someone’s in big trouble now, like her body just got away from her, and who knows what’s going to happen. Even she doesn’t know; she’s following wherever spirit leads her. 

I always laugh because “Uh-oh!” means, “Let go,” and the words break something open inside me. A container of some kind that keeps me in here and you out there. 

But in that moment, façades fall away, and spirit takes us higher.

Time is our partner, beloveds.

Dance like the roof’s on fire. 


Laura J. Oliver is an award-winning developmental book editor and writing coach, who has taught writing at the University of Maryland and St. John’s College. She is the author of The Story Within (Penguin Random House). Co-creator of The Writing Intensive at St. John’s College, she is the recipient of a Maryland State Arts Council Individual Artist Award in Fiction, an Anne Arundel County Arts Council Literary Arts Award winner, a two-time Glimmer Train Short Fiction finalist, and her work has been nominated for a Pushcart Prize. Her website can be found here.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider, Laura

Food Friday: Tailgating

September 19, 2025 by Jean Sanders Leave a Comment

This is an updated version of a column from last year. Mr. Sanders and I are moving, and taking care of packing and being appalled by the number of dust bunnies we keep discovering has left me little time for cooking. Let’s enjoy the good old days!

Tailgating season has begun, and the Spy Test Kitchens have been busy testing and tasting, planning and plotting, shopping and schlepping. It is a wonderful time of year, with the changing seasons, exciting sporting events, and all sorts of socializing which still feels like a huge relief after the COVID years. (But be sure to get your boosters and your flu shot – you don’t want to get sick and miss the big game.)

Some folks go to great lengths to have an Instagram-worthy tailgate event. Think Martha. Think color coordination. Think branding. I’d rather focus on some delicious food to share with friends. You’ll have to decide if you will prepare your foods in advance, or if you will be cooking on site. It’s tricky to pack all that grilling equipment, but experienced season ticket holders have personal systems for packing the car with all their food, grill, ice, cups, corn hole board and dog bowls. I admire their organizational skills.

The week before a tailgate I have Post Its sticking up everywhere, reminding me what I need to bring: cups, table cloth, paper towels, Wet Wipes, Off, plastic ware, plates, nibbles, buns, beer, fizzy water, Cokes, cupcakes, a pop-up tent, table, folding chairs, blankets, picnic basket, raincoats… It is an endless, ever-changing list.
Here is a more definitive check list of tailgate necessities:
Ice – in a cooler (which doubles as extra seating)
Folding table & camping chairs
Tablecloth (if you have a long table, consider using a fitted bed sheet)
Grill and lighter fluid (check the rules – be sure you can have an open flame)
Matches
Grilling utensils
Paper plates
Plastic utensils and cups
Napkins
Wipes and paper towels
Bottle opener and koozies
Trash bags
Beverages and mixers
Condiments
Water

Our Luke the wonder dog is always up for an outdoor adventure. He tried to figure out how to chase after a frisbee at a University of Florida tailgate, but he is more adept at, and much prefers, chasing his favorite ball, so I have to be remember to pack his Chuck-it ball and launcher. And his bed – Luke is 15, and likes his canine comfort.

I try to keep the food simple, and make sandwiches ahead of time. Luke still dreams about the giant 8 ounce bacon burger he had at his Florida game. But we were all younger then, and foolish, and thought nothing about calories and cardiac health. Now is the time (for us humans, at any rate) to modify our behavior. One of my faves is a French ham and butter sandwich on a fresh baguette: baguette, ham, and lotsa good butter. What more could you need?

Perhaps a Pan Bagnat. I substitute chicken in mine, not being a huge tuna fan.
 Pan Bagnat

We have even been known to stop by the grocery store deli counter to pick up a few ready made sandwiches before a game. So easy, so deelish. Food prepared by other people always seems to taste better. More tailgating sandwich ideas: Tailgate Sandwiches

Martha always has wonderful presentation, but Martha also has a staff of ambitious and talented Martha Wannabees. I do not have the stamina for a fully thematic tailgate. I might bake some football-themed cupcakes, but that is where my cleverness end. My energy wanes, and truly, my ideas for tailgate foods are the sorts of things we prepared for little boy birthday parties, not this sort of grand bon vivant gesture: Martha’s Game Day Recipes

I will pack up a warm platter of pigs-in-blankets and stuff it into a thermal bag, so they are still warm-ish as we socialize. Fresh, warm, soft pretzels are always gobbled up. Apples, veggie platters, charcuterie boards, barbecued chicken, cookies and Doritos all go with us to the game, but very few ever come home again. The playful outdoor atmosphere leads to healthy appetites at a tailgate: Rule of Thumb – always bring more than you think you will need. And don’t forget your tickets to the game!

“I think baking cookies is equal to Queen Victoria running an empire. There’s no difference in how seriously you take the job, how seriously you approach your whole life.”

—Martha Stewart


Jean Dixon Sanders has been a painter and graphic designer for the past thirty years. A graduate of Washington College, where she majored in fine art, Jean started her work in design with the Literary House lecture program. The illustrations she contributes to the Spies are done with watercolor, colored pencil and ink.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider, Food Friday

A Mid-Shore Celebration of the Nause-Waiwash in Living Color

September 16, 2025 by Zack Taylor Leave a Comment

On Saturday in Vienna, the sun shone brightly on the ball field as the rich culture, history, and traditions of Native Americans captivated families and friends with delicious food, entertaining activities, and tales of bygone times.

Sponsored by the mid-Shore’s Nause-Waiwash Band of Indians, the Native American festival attracted native guests from sister communities up and down the East Coast and as far away as Western Canada to transform the dirt infield into a powwow circle for traditional dance and cultural presentations.     

Dressed in a red breechcloth and leggings, half his face painted bright green, and tribal tattoos, Drew Shupert of Wappingers Falls, New York, stood out among the many traditionally clad exhibitors and vendors at the festival. With detailed historical knowledge, he described the 17th-century animal pelts, native artifacts, and weaponry to fascinated festival goers.

Drew Shupert displays a Dutch flintlock rifle among his wares

“I’m proud to be Pocomoke and represent the Algonquian-speaking tribes here today,” Shupert told The Spy. “When I put on my traditional dress at festivals, share artifacts and dances, I’m honoring the history of my Native ancestors. Teaching their role in shaping this country’s early days ensures their legacy endures.” 

Danny Orsino does the Aztec Fire Dance

In black feathers and an enormous headdress of an Aztec Jaguar Warrior, Danny Orsino reminded participants of the deep native traditions shared by Mexican-Americans. Manning a booth selling traditional jewelry and artifacts with his family, Orsino, of  Stafford, Virginia, said he learned about the spiritual side of Native American culture as a young boy.   

“Wherever I go to perform the fire dance, I really relate to the sacred aspect of the ritual,” he said. “It’s like church.”

Schirra J. Gray, of Indian Head, was the head male dancer at the festival.  A member of the Piscataway Indian Nation of Maryland, Gray was taught Native culture by his parents, particularly about respecting and honoring the ancestral tribal lands.  He is an accomplished musician on the cedar flute, and an artisan of indigenous crafts like beadwork and porcupine quillwork.

Head dancer Schirra Gray of the Piscataway Nation

These days, the band consists of about 300 Nause-Waiwash, descendants of the original Nanticoke and Choptank tribes, who, along with the Pocomoke, were among the indigenous peoples of the Shore’s rivers and marshes.    

They have been led for the last decade by Chief Donna “Wolf Mother” Abbott, the band’s first-ever woman leader.  Saturday’s 33rd annual festival is the major fundraiser of the year.  The band emphasizes education, cultural revitalization, and community service, including cemetery cleanups, donations to local schools, and support for initiatives such as the prevention of domestic violence.

“We all want to preserve our history, and tell our own story, our truth, and to educate,”  Abbott said.  “It’s great when we get together before the public to preserve and share our traditional way of life.”  

The festival featured vendors of Native American artifacts

 

Participants in the powwow circle

 

Pocomoke dancers perform at the festival

 

The Orsino family at their jewelry stand

 

Aztec headdresses

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 1 Homepage Slider

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