MENU

Sections

  • Home
  • Education
  • Donate to the Centreville Spy
  • Free Subscription
  • Spy Community Media
    • Chestertown Spy
    • Talbot Spy
    • Cambridge Spy

More

  • Support the Spy
  • About Spy Community Media
  • Advertising with the Spy
  • Subscribe
February 6, 2026

Centreville Spy

Nonpartisan and Education-based News for Centreville

  • Home
  • Education
  • Donate to the Centreville Spy
  • Free Subscription
  • Spy Community Media
    • Chestertown Spy
    • Talbot Spy
    • Cambridge Spy
00 Post To All Spies Local Life Food Friday

Wine of the Week: Bonarda dell Oltrepo Pavese DOC

February 6, 2026 by Jennifer Martella Leave a Comment

Ciao Tutti!

This weekend at Piazza, we will taste the Bonarda dell Oltrepo Pavese DOC  ($15.99, 14% ABV) from the Tenuta Mazzolino in  Corvino San Quirico, Pavia, Lombardia. The winery has a long standing tradition of collaborating with artists for eye catching labels; Belgian artist Jean-Michel Folon designed this special label in honor of the 15th anniversary of the winery’s signature Pinot Noir.

The Oltrepo Pavese region is well known as a historic wine region, nicknamed “The Land of Pinot Noir” because it is the next largest producer of Pinot Noir after France. The picturesque area is dotted with castles atop its rolling hills, medieval villages and historic sites that makes it  a popular destination for hikers.  

The Land of Pinot Noir

The name “mazzolino” derives from the Latin “mansiolinum”, or meeting point. Tenuta Mazzolino was founded by Enrico Braggiotti forty years ago is now managed by the third generation of the  Braggiotti family, Francesca Seralvo. The vineyards surround the hill on whose summit their villa and the cellar are located. 

I am glad to welcome this wine back to Piazza’s shelves. Bonarda is 100% Croatina, the second most planted grape on the estate next to Pinot Noir. Its aromatics of morello cherry and blueberry, moderate acidity and lively tannin makes it an ideal partner for braised meats and the great cured meat of the Oltrepo Pavese area, Salame di Varzi, stuffed pasta, risotto and gorgonzola cheese. 

Come join me Friday from noon to 5:45 or Saturday from noon to 4:45 to taste this red wine from the famed Oltrepo Pavese area-

Cin Cin!

Jenn


Contributor Jennifer Martella has pursued dual careers in architecture and real estate since she moved to the Eastern Shore in 2004. She has reestablished her architectural practice for residential and commercial projects and is a real estate agent for Meredith Fine Properties. She especially enjoys using her architectural expertise to help buyers envision how they could modify a potential property. Her Italian heritage led her to Piazza Italian Market, where she hosts wine tastings every Friday and Saturday afternoons.

The Spy Newspapers may periodically employ the assistance of artificial intelligence (AI) to enhance the clarity and accuracy of our content.

Filed Under: 00 Post To All Spies, Food Friday

Numbers, Numbers, Everywhere By Angela Rieck Food Friday: Halftime Plays

Write a Letter to the Editor on this Article

We encourage readers to offer their point of view on this article by submitting the following form. Editing is sometimes necessary and is done at the discretion of the editorial staff.

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Copyright © 2026

Affiliated News

  • Chestertown Spy
  • Talbot Spy
  • Cambridge Spy

Sections

  • Sample Page

Spy Community Media

  • Sample Page
  • Subscribe
  • Sample Page

Copyright © 2026 · Spy Community Media Child Theme on Genesis Framework · WordPress · Log in